![Feb 2012 - 2 012 Feb 2012 - 2 012](http://lh3.ggpht.com/-en7AE3_MLiU/T0V8fvgHL4I/AAAAAAAAXVY/euuAAWLPu9s/Feb-2012---2-012_thumb.jpg?imgmax=800)
I always cover my crispy treats in candy melts because otherwise they aren’t as durable, they tend to disintegrate when you try to decorate them. By the time I came to decorate the owl the candy melt was dry, so I covered it with icing and then dipped it in Oreo crumbs. If the candy melt had still been wet I could just have dipped it in the Oreo crumbs and not worried about the icing.
![Feb 2012 - 2 018 Feb 2012 - 2 018](http://lh4.ggpht.com/-8e02VGPkEjU/T0V8h6qL3zI/AAAAAAAAXVo/bofinUBwYyw/Feb-2012---2-018_thumb.jpg?imgmax=800)
I’ve made owl cupcakes before and usually use Oreos for the eyes, but I didn’t have any, so used chocolate candy melts and eyes the Wilton makes. I used the same chocolate candy melts for the wings, but they actually would have looked better if they had been bigger, so I would use Oreos in future. The ‘feather horns’ that owls have were made out of a candy melt cut in half and the beak was a banana runt. Once I’d made him I decided his beak was too big, so I cut it down, which looked much better, but when I tried to make the horns smaller they looked worse. Overall I thought he looked cute and he was very easy to make. Definitely a project younger children could easily handle.
![Feb 2012 - 2 020 Feb 2012 - 2 020](http://lh4.ggpht.com/-cOUgwLXIGIA/T0V8jo50n8I/AAAAAAAAXV4/027j-MgmAwQ/Feb-2012---2-020_thumb.jpg?imgmax=800)
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